Egg Cheese Ham Dish Recipe

• 10 slices bread
• butter
• 2 c. diced ham
• 3/4 pound grated Cheddar cheese
• 2 c. lowfat milk
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon dry mustard
• 4 Large eggs

1. Grease 9x13 inch pan.
2. Remove crusts from bread, butter and cut into cubes.
3. Layer bread cubes, ham and cheese in pan.
4. Beat Large eggs.
5. Add in lowfat milk, salt, pepper and mustard.
6. Pour egg mix over bread.
7. Cover with foil and chill overnight.
8. Bake at 325 degrees for 1 hour.
9. Uncover after first 1/2 hour.

bread, butter, ham, cheddar cheese, milk, salt, pepper, dry mustard, eggs

Taken from cookeatshare.com/recipes/egg-cheese-ham-dish-18997 (may not work)