Mexican Meat Loaves

• 2 whole Eggs
• 2 cups Oatmeal (quick Or Regular, Your Choice)
• 23 cups Salsa
• 1/4 cups Onion, finely chopped
• 2 teaspoons Parsley
• 1- 1/2 Tablespoon Chili Powder
• 1- 1/2 teaspoon Salt
• 1 cup Water
• 2 pounds Lean Hamburger
• 1/4 cups Grated Pepper Jack Cheese

1. Mix everything but the meat and cheese together in a large bowl.
2. Let it soak a bit until the oatmeal is soft.
3. Try to ignore the fact that it looks like cat food.
4. Add the hamburger and mix any way possible.
5. I usually use my hands and just revel in the grossness.
6. Divide it into 8 equal portions and form into an oval, loaf shape.
7. Place 4 loaves in a greased, glass pie plate.
8. Microwave on high, 7-9 minutes.
9. Sprinkle half of the cheese on the tops of the loaves and micro-cook another minute, or until the cheese is melted.
10. Serve immediately with extra salsa on the side.
11. If I didnt have picky kids, Id add chopped chilies or jalapenos to the mix too.
12. If you do that, let me know how it tastes!

eggs, regular, salsa, onion, parsley, chili powder, salt, water, hamburger, pepper

Taken from tastykitchen.com/recipes/main-courses/mexican-meat-loaves/ (may not work)