Becky's easy Holiday pretzels
- 1 lb Bag of pretzels (your choice)
- 12 oz Almond bark (I used vanilla,6 cubes from a 1.5lb pack)
- 6 each Candy Canes..crushed (I crushed mine in a gallon freezer bag)
- 1 each Holiday sprinkles of your choice
- 1 box wax paper or foil for laying out and prepping your pretzels
- Lay out your wax paper/foil to cover the work area on your counter..this will prevent the pretzels from sticking and help with clean up.
- Spread the pretzels out evenly onto your paper/foil.
- Crush your candy canes in advance and have your sprinkles all ready to go..as once you drizzle the process goes quickly.
- Place your almond bark into a microwave safe bowl and put in microwave for 30 sec.
- intervals..stopping to stir and check for melting each time..takes about 2 and 1/2 minutes.
- Once melted..take a small teaspoon and dip & drizzle the chocolate over the pretzels..moving quickly until all pretzels are covered..and chocolate is gone.
- Quickly sprinkle the crushed candy canes all over the pretzels while the chocolate is still melted so they will stick..follow with your sprinkles.
- Leave to harden for about an hour..remove from surface and enjoy!
pretzels, pack, holiday, wax paper
Taken from cookpad.com/us/recipes/357200-beckys-easy-holiday-pretzels (may not work)