Ham Balls

• 1 lb hamburger
• 1 lb sausage
• 1 lb deli ham
• 1 cup saltine crumbs
• 1 cup graham cracker crumbs
• 2 large eggs
• 1 medium onion, chopped
• salt and pepper
• 1 cup brown sugar, packed
• 1 tablespoon mustard
• 12 cup ketchup

1. Mix all ingredients except sauce, together.blend well.
2. Roll into balls.
3. Place closely together on baking sheet.
4. Mix together sauce and pour over meatballs.
5. Bake at 300* for 1 hour.
6. Yield varies on how large you make the balls.

hamburger, sausage, deli ham, saltine crumbs, graham cracker crumbs, eggs, onion, salt, brown sugar, mustard, ketchup

Taken from www.food.com/recipe/ham-balls-198263 (may not work)