Satin Slipper Pie

• 20 large marshmallows
• 12 cup milk
• 6 ounces milk chocolate candy bars
• 1 cup whipping cream
• 1 (9 inch) pie crusts, baked
• toasted almond

1. combine marshmallows, milk and chocolate in a saucepan -- ;heat till melted.
2. set aside to cool.
3. whip cream till stiff peaks form.fold into mixture.
4. pour into pie crust --
5. chill till firm.
6. garnish with toasted almonds.

marshmallows, milk, milk chocolate, whipping cream, pie crusts, almond

Taken from www.food.com/recipe/satin-slipper-pie-128024 (may not work)