Applesauce Bran Bread

• 1 c. applesauce
• 1 c. All-Bran cereal
• 1/2 c. margarine
• 1 tsp. cinnamon
• 1/4 tsp. cloves
• 3/4 c. sugar
• 2 eggs
• 1 2/3 c. flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1/4 tsp. baking powder
• 1 c. raisins
• 1/2 c. chopped walnuts

1. In small bowl, mix together applesauce and cereal.
2. In large bowl, mix together margarine, cinnamon, cloves and sugar; beat well.
3. Add eggs.
4. In separate bowl, mix flour, baking soda, salt and baking powder.
5. Mix dry ingredients alternately into batter with applesauce-bran mixture.
6. Add raisins and walnuts, if wanted. Pour batter into greased loaf pan.
7. Bake at 350u0b0 for 55 to 60 minutes.
8. Cool on rack.
9. Wrap and store overnight before slicing.

applesauce, allbran cereal, margarine, cinnamon, cloves, sugar, eggs, flour, baking soda, salt, baking powder, raisins, walnuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=896694 (may not work)