The Peanut Butter Nutter Cookie Recipe

• 2 34 cups all-purpose flour (Dry measuring cup)
• 1 (3 1/2 ounce) box instant butterscotch pudding mix
• 1 teaspoon baking soda
• 1 teaspoon kosher salt
• 34 cup granulated sugar
• 12 cup dark brown sugar
• 14 cup light brown sugar
• 12 teaspoon vanilla extract
• 12 teaspoon almond extract
• 12 teaspoon black walnut extract
• 12 teaspoon rum flavoring
• 12 teaspoon butternut flavoring
• 12 teaspoon hazelnut syrup or 12 teaspoon flavoring
• 12 teaspoon caramel syrup or 12 teaspoon flavoring
• 12 teaspoon coconut flavoring
• 12 teaspoon maple flavoring
• 12 cup creamy peanut butter
• 34 cup chopped walnuts
• 10 ounces peanut butter chips
• 1 cup butter, softened to room temp
• 2 large eggs (room temperature)

1. Preheat oven 350F.
2. ; then whisk flour, salt, butterscotch pudding, and baking soda together in a medium sized bowl; set aside.
3. In a large mixing bowl, combine* peanut butter, butter, sugars, and all the flavorings together.
4. Blend ingredients together to form a grainy paste.
5. Add eggs one at a time; mixing after each addition.
6. Blend until fluffy; remembering to scrape down sides of bowl with a rubber or metal spatula.
7. Stir in peanut butter chips and walnuts.
8. Add in flour mixture and stir until all flour is completely blended with grainy sugar paste.
9. Place a sheet of parchment paper on an ungreased cookie sheet; using a 1-inch cookie scoop, drop dough on parchment paper and press down slightly to assist with spreading process.
10. Bake for 7-10 minutes and remove from oven; allowing cookies to cool off.
11. When cookies are settled; remove from cookie sheet to a cookie rack with a spatula.
12. Cookies will be moist on top but slightly crisp around edges.
13. Allow cookie sheet to cool before baking another batch.
14. * UNLESS OTHERWISE STATED, ALL MESURMENT ARE DRY MEASURES.
15. 1 CUP=6 OZ.

flour, baking soda, kosher salt, sugar, brown sugar, light brown sugar, vanilla, almond, black walnut extract, rum flavoring, butternut flavoring, hazelnut syrup, caramel syrup, coconut flavoring, maple, peanut butter, walnuts, peanut butter, butter, eggs

Taken from www.food.com/recipe/the-peanut-butter-nutter-cookie-recipe-463678 (may not work)