Pulled Pork Tostadas

  1. Combine barbecue sauce, mustard and crushed pepper in medium saucepan.
  2. Stir in meat.
  3. Cook on medium heat 10 min.
  4. or until heated through, stirring frequently.
  5. Spoon about 1/2 cup of the meat mixture into each tostada shell.
  6. Top evenly with tomatoes, green peppers, onions and cheese.

barbecue sauce, yellow mustard, red pepper, pork, tostada shells, tomatoes, green peppers, red onions, cheeses

Taken from www.kraftrecipes.com/recipes/pulled-pork-tostadas-92103.aspx (may not work)

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