Lemon Vanilla Chip Frosting

• 10 ounces vanilla chips
• 12 cup whipping cream
• 1 14-1 12 cups powdered sugar
• 1 tablespoon fresh grated lemon peel
• 1 teaspoon lemon juice

1. In large microwaveable bowl, place vanilla chips and whipping cream -- microwave on high 30 seconds, stir vigorously.
2. If necessary, carefully microwave an additional 15 seconds at a time, stirring vigorously after each time.
3. just till chips are melted -- when stirred.
4. With wire whisk, gradually blend in powdered sugar, lemon peel and lemon juice.
5. Stir till smooth -- and well blended.
6. Refrigerate, if needed for desired spreading consistency.

vanilla chips, whipping cream, powdered sugar, fresh grated lemon peel, lemon juice

Taken from www.food.com/recipe/lemon-vanilla-chip-frosting-127644 (may not work)