Onion Stuffed Turkey Burgers

• 12 cup diced onion
• 1 tablespoon olive oil
• 2 tablespoons onion soup mix
• 12 teaspoon garlic powder
• 12 teaspoon Worcestershire sauce
• 18 teaspoon salt
• 18 teaspoon pepper
• 1 lb lean ground turkey
• 12 cup mozzarella cheese, shredded
• 4 buns

1. Heat olive oil in a small frying pan.
2. Add diced onions and saute over low-med heat until translucent.
3. Set aside.
4. In a bowl, combine soup mix,garlic powder, Worcestershire sauce,salt and pepper.
5. Crumble turkey into bowl and mix well.
6. Shape turkey mixture into 8 thin patties of the same diameter.
7. Spoon sauteed onions and cheese into the center of 4 of the patties.
8. Top with the remaining 4 patties.
9. Press firmly to seal edges or you will have a mess.
10. Grill burgers over low-med heat till the juices run clear approx 5-7 minutes per side, but it depends on your preference.
11. Serve on buns.

onion, olive oil, onion soup mix, garlic, worcestershire sauce, salt, pepper, lean ground turkey, mozzarella cheese, buns

Taken from www.food.com/recipe/onion-stuffed-turkey-burgers-426363 (may not work)