Grammie's Corn Casserole

• 1 (15 ounce) can creamed corn
• 1 (15 ounce) can corn
• 1 egg
• 2 tablespoons Jiffy cornbread mix
• 1 tablespoon sugar
• salt & pepper
• 12 cup milk
• 18 cup margarine

1. Melt margarine.
2. Mix all ingredients together.
3. Pour in baking dish.
4. Bake 400* for 30 minutes or until set.

corn, corn, egg, cornbread mix, sugar, salt, milk, margarine

Taken from www.food.com/recipe/grammies-corn-casserole-377224 (may not work)