Fruity Shortcake Swirl

• 4 tablespoons lemon curd
• 1 (200 g) container Greek yogurt
• 1 (250 g) containervirtually fat-free fromage frais
• 400 g strawberries, hulled
• 8 shortbread cookies, roughly crumbled

1. Mix together the lemon curd, yogurt and fromage frais.
2. Roughly mash the strawberries, then gently stir them through the lemon mixture.
3. To finish, drop half the shortbread into 4 glasses and top with half the fruit yogurt.
4. Sprinkle over the remaining shortbread and finish off with the rest of the fruit yogurt.

lemon curd, yogurt, fromage frais, strawberries, shortbread cookies

Taken from www.food.com/recipe/fruity-shortcake-swirl-92691 (may not work)