Zentini (Ginger Martini)

• 2 ounces vodka (recommended: Grey Goose)
• 2 ounces Zentini Syrup, recipe follows
• Small sprig fresh mint
• 1/2 lime, juiced
• 4 cups water
• Small piece fresh ginger, sliced into coins
• 2 cups sugar

1. To a martini shaker add, the vodka, ginger syrup, mint, and lime juice.
2. Shake and serve in a chilled martini glass.
3. In a small saucepan add the water, ginger and sugar.
4. Stir to combine and bring to a boil.
5. Continue to heat on a simmer to make a simple syrup, about 20 minutes.
6. When ready, strain and transfer to a glass container and allow to cool to room temperature.

vodka, zentini syrup, mint, lime, water, fresh ginger, sugar

Taken from www.foodnetwork.com/recipes/guy-fieri/zentini-ginger-martini-recipe.html (may not work)