Maa laddoo (just another of those indian balls )

• 1 cup Roasted gram flour
• 4 cardamom pods or use half to one teaspoon cardamom powder
• 3/4 cup Finely powdered sugar
• 1 tbsp cashew nut ( chopped) and raisin
• 1 Ghee (clarified butter) , i used around 4-5 tablespoon.

1. First make a fine powder out of the roasted gram and cardamom (use a grinder) and mix with powdered sugar
2. fry the cashew nut and raisin in small amount of ghee and add to the roasted gram flour.
3. Add hot melted ghee to the above mixture, mix well and make balls out of it while its still warm.
4. Use as much as ghee to make balls , so that it doesnt crumble.
5. (use a sauce pan to heat ghee)
6. serve it after its a bit cool at room temperature or also after refrigerating.
7. You can make 8-10 balls depending on the size :)
8. Note : you can substitute butter in place of ghee !

flour, cardamom pods, powdered sugar, cashew nut, butter

Taken from cookpad.com/us/recipes/346238-maa-laddoo-just-another-of-those-indian-balls (may not work)