All-in-One Veggie Mac and Cheese

• 1-1/2 cups water
• 1 cup fat-free milk
• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
• 3 cups frozen broccoli, cauliflower and carrot blend, thawed
• 1 Tbsp. margarine

1. Bring water and milk just to boil in large saucepan on medium heat.
2. Add Macaroni; simmer on low heat 6 min.
3. or until macaroni is tender.
4. Stir in vegetables; cover.
5. Cook 3 min.
6. until most of the liquid is evaporated and vegetables are heated through.
7. Remove from heat.
8. Add Cheese Sauce and margarine; stir until margarine is melted and sauce is well blended.

water, milk, deluxe macaroni, frozen broccoli, margarine

Taken from www.kraftrecipes.com/recipes/all-in-one-veggie-mac-cheese-90795.aspx (may not work)