3-Star Hot Pepper Roulades

• 1 beef top round steak (1 lb.), 1/2 inch thick King Sooper's 1 lb For $3.77 thru 02/09
• 1/3 cup A.1. Original Sauce
• 1/2 tsp. coarsely ground black pepper
• 1/4 tsp. ground red pepper
• 1/4 tsp. ground white pepper

1. Preheat grill to medium heat.
2. Pound steak to 1/4-inch thickness.
3. Spread with 2 Tbsp.
4. of the steak sauce; sprinkle evenly with peppers.
5. Roll up steak from one of the short sides; cut crosswise into 8 slices.
6. Thread 2 steak rolls onto each of 4 skewers.
7. Grill 8 to 10 min.
8. or until cooked to medium doneness (160F), turning and brushing occasionally with the remaining steak sauce.

beef, original sauce, ground black pepper, ground red pepper, ground white pepper

Taken from www.kraftrecipes.com/recipes/3-star-hot-pepper-roulades-54365.aspx (may not work)