Bunueloni

• Ice
• 1 ounce gin
• 3/4 ounce Punt e Mes
• 3/4 ounce dry vermouth
• 1 1/2 ounces fresh orange juice
• 1/2 ounce fresh lemon juice
• 1 orange twist
• 1 lemon twist

1. Fill a cocktail shaker with ice.
2. Add all of the remaining ingredients except the twists.
3. Shake well and strain into a chilled martini glass.
4. Garnish with the citrus twists.

gin, e mes, orange juice, lemon juice, orange twist, lemon twist

Taken from www.foodandwine.com/recipes/buneloni-cocktails-2006 (may not work)