Spicey Cashew

  1. Mix the flour, chilli powder, salt.
  2. Add cashews and fully coat them by adding lime juice.
  3. Heat a skillet and add oil.
  4. Carefully drop cashews in small batches.
  5. When cashews are completely fried transfer them to a tissue to soak excess oil.
  6. Let them cool and enjoy.

cashews, flour, red chili powder, lime juice, oil, salt

Taken from www.food.com/recipe/spicey-cashew-504445 (may not work)

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