Baked Chicken Tenders with Cheese and Breadcrumbs

• 4 pieces Chicken tenders
• 1 dash Salt and pepper
• 30 grams Easy melt cheese
• 1 Panko
• 1 Olive oil (or vegetable oil)

1. Cut the fillets into 3 pieces, and line them up on a heated baking tray that has been coated with oil.
2. Sprinkle on some salt and pepper.
3. Top with lots of cheese, and sprinkle on some panko.
4. Bake for around 10 minutes at 250C until browned, and it's done.
5. Season with dried parsley if you want.

chicken tenders, salt, melt cheese, olive oil

Taken from cookpad.com/us/recipes/151745-baked-chicken-tenders-with-cheese-and-breadcrumbs (may not work)