Summer Harvest White Chili

• 1 lb organic ground dark turkey meat
• 2 cups organic low sodium chicken broth
• 1 cup undrained dark red kidney beans
• 1 12 cups zucchini, chopped with peel on
• 12 cup shredded carrot
• 1 cup chopped mushroom
• 13 cup israeli couscous, uncooked
• 1 ear of corn, on the cob kernels removed
• 12 cup chopped bermuda onion
• 1 12 teaspoons garlic powder
• 12 teaspoon fine sea salt
• 1 tablespoon chili powder
• 12 teaspoon paprika
• 1 teaspoon crushed red pepper flakes

1. Place all ingredients in a large spaghetti pot and stir, mixing well and being sure to break up raw meat in to small pieces.
2. Bring to rapid boil for ten minutes.
3. Simmer for 1 1/2 hours.

turkey meat, chicken broth, beans, zucchini, carrot, mushroom, couscous, corn, bermuda onion, garlic, salt, chili powder, paprika, red pepper

Taken from www.food.com/recipe/summer-harvest-white-chili-244429 (may not work)