Cranberry Relish

  1. Mix cranberries, apples and sugar.
  2. Melt margarine, add rice krispies, brown sugar, and flour.
  3. Fold into cranberry mixture.
  4. Sprinkle with nuts over the top.
  5. Bake in a large buttered casserole (9X13), uncovered, for 45 minuted or until thickened and bubbly, at 350F.

fresh cranberries, unpeeled red tart apples, white sugar, margarine, brown sugar, flour, nuts, rice krispies

Taken from www.food.com/recipe/cranberry-relish-133095 (may not work)

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