Baked Ziti with Walnuts

• 1 cup uncooked ziti pasta
• 1 box Birds Eye frozen peas and pearl onions (10 ounces)
• 1 cup tomato sauce
• 1/2 cup chopped walnuts
• 1 tbsp olive oil
• 2 tbsp grated parmesan cheese

1. Preheat oven to 350F.
2. Cook ziti according to package directions; drain and set aside.
3. In a large bowl, combine vegetables, tomato sauce, walnuts and oil.
4. Add ziti; toss well.
5. Place mixture in a 13 x 9 - inch baking pan.
6. Sprinkle with cheese.
7. Bake 20 minutes or until heated through.

pasta, pearl onions, tomato sauce, walnuts, olive oil, parmesan cheese

Taken from cookpad.com/us/recipes/332852-baked-ziti-with-walnuts (may not work)