Peanut Butter Jammies
- 13 cup all-purpose flour
- 34 cup creamy peanut butter
- 34 cup sugar
- 1 egg, lightly beaten
- cooking spray
- 6 tablespoons jam, your choice of flavor
- Lightly spoon flour into dry measuring cup.
- Place peanut butter, sugar, and egg into mixing bowl and beat at medium speed until smooth.
- Add flour and stir well.
- Shape dough into 36 1-inch balls.
- Place one inch apart on sprayed baking sheet.
- Press thumb into center of cookie and chill for 3 hours.
- Preheat oven to 375 degrees.
- Bake cookies for 12 minutes or until golden.
- Remove to wire racks to cool.
- Add 1/2 tsp jam to center of each cookie.
- Store in air-tight containers.
flour, peanut butter, sugar, egg, cooking spray, flavor
Taken from www.food.com/recipe/peanut-butter-jammies-169433 (may not work)