Buffalo Chicken Nachos

• 2 tablespoons melted butter
• 13 cup frank's hot sauce
• 2 cups diced cooked chicken
• 1 (10 ounce) bag tortilla chips
• 2 cups shredded monterey jack cheese

1. Melt butter and add hot sauce.
2. Combine sauce with chicken.
3. Layer chips, chicken mixture and cheese in baking dish.
4. Bake nachos at 350 for 5 minutes or until cheese is melted.

butter, hot sauce, chicken, tortilla chips, shredded monterey jack cheese

Taken from www.food.com/recipe/buffalo-chicken-nachos-123388 (may not work)