Plum Good Ribs Recipe

• 3 to 4 lbs. pork spare ribs
• 1/2 c. soy sauce
• 1/2 c. plum jam
• 1/2 c. honey
• 1/4 c. orange juice
• 1 clove garlic

1. Cut ribs into serving pcs; place in shallow, foil lined pan, meaty side down.
2. Cover tightly with more foil; bake at 325 degrees 1 hour.
3. Meanwhile, combine remaining 5 ingredients.
4. Remove foil; drain off drippings.
5. Brush both sides of ribs with sauce; pour remaining sauce proportionately over ribs.
6. Return to oven and bake 30 min, brushing ribs with sauce every 10 min.
7. Makes 4 servings.

pork spare ribs, soy sauce, plum, honey, orange juice, clove garlic

Taken from cookeatshare.com/recipes/plum-good-ribs-28237 (may not work)