Curry Butternut Squash Soup Recipe

• 1 butternut squash
• 1 onion, chopped
• 1 teaspoon butter or possibly oil
• 2 c. chicken broth
• 4 c. water
• 1 teaspoon curry pwdr
• Salt and pepper

1. Cut squash into chunks.
2. In water, boil butternut squash and onion about 25 min.
3. Put through blender and puree.
4. Put back on stove and add in rest of ingredients.
5. Simmer till heated through.

butternut squash, onion, butter, chicken broth, water, curry pwdr, salt

Taken from cookeatshare.com/recipes/curry-butternut-squash-soup-54846 (may not work)