Meatloaf Marvel

• 1-1/2 lb. lean ground beef
• 2/3 cup dry bread crumbs
• 1 cup Kraft Onion BarBQ Sauce, divided
• 1 egg, beaten
• 1 pkg. (120 g) Stove Top Stuffing Mix, Long Grain & Wild Rice flavour
• 1 pkg. (300 g) frozen chopped spinach, thawed & well drained
• 1 large carrot, shredded

1. COMBINE ground beef, crumbs, 1/2 cup barbecue sauce and egg, roll out mixture between 2 pieces of waxed paper to cover 15 x 10 inch rectangle.
2. PREPARE stuffing according to package directions; add spinach and carrot.
3. SPREAD stuffing over meat mixture.
4. Roll up, starting at 10 inch side.
5. BAKE at 350F for 1 hour.
6. Glaze by brushing with remaining barbecue sauce; bake for an additional 15 minutes.

lean ground beef, bread crumbs, barbq sauce, egg, mix, carrot

Taken from www.kraftrecipes.com/recipes/meatloaf-marvel-85690.aspx (may not work)