Frosted Zucchini Brownies

• 1 cup soft butter
• 1 14 cups sugar
• 2 eggs
• 23 cup sour cream
• 2 teaspoons vanilla
• 2 12 cups flour
• 1 teaspoon baking soda
• 12 teaspoon baking powder
• 12 teaspoon salt
• 12 cup cocoa
• 1 34 cups shredded zucchini
• 1 cup semi-sweet chocolate chips
• 34 cup peanut butter

1. cream the butter and sugar.
2. Add the eggs, mix till well incorporated.
3. Add the sour cream, vanilla.
4. Mix well.
5. In another bowl:.
6. combine the flour, soda, baking powder and cocoa and salt.
7. stir into the creamed mixture.
8. Add the zucchini.
9. Pour into a grease 9x13 pan.
10. Bake 350 degrees for 35 minutes or till done.
11. Cool.
12. Frost with:.
13. Melt chocolate chips over hot water.
14. still till smooth.
15. Add peanut butter and mix till creamy.
16. Frost brownies and enjoy!

butter, sugar, eggs, sour cream, vanilla, flour, baking soda, baking powder, salt, cocoa, zucchini, semisweet chocolate chips, peanut butter

Taken from www.food.com/recipe/frosted-zucchini-brownies-319057 (may not work)