Healthy Strawberry Muffins

• cooking spray
• 1 cup whole wheat flour
• 2 tablespoons stevia sugar substitute (such as Truvia(R))
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup almond milk
• 1/4 cup egg substitute (such as Egg Beaters(R))
• 3 tablespoons unsweetened applesauce
• 1 tablespoon unsalted butter, melted
• 1/2 teaspoon pure vanilla extract
• 1 cup sliced fresh strawberries

1. Preheat oven to 400 degrees F (200 degrees C). Line 6 muffin cups with paper liners; spray the inside of each paper liner with cooking spray.
2. Mix flour, sugar substitute, baking powder, and salt together in a bowl. Whisk almond milk, egg substitute, applesauce, butter, and vanilla extract together in a separate bowl; stir almond milk mixture into flour mixture. Fold in strawberries. Spoon batter into the prepared muffin cups.
3. Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 22 minutes.

cooking spray, whole wheat flour, stevia sugar substitute, baking powder, salt, almond milk, egg substitute, unsweetened applesauce, unsalted butter, vanilla, fresh strawberries

Taken from www.allrecipes.com/recipe/232945/healthy-strawberry-muffins/ (may not work)