Classic Steak Kabobs

• 1-1/4 lb. boneless beef top sirloin steak, 1 inch thick
• 3/4 cup A.1. Classic Marinade
• 2 medium green or yellow bell peppers, cut into 1-1/4-inch squares Target 1 pkg For $2.99 thru 02/06
• 8 baby portobello or button mushrooms

1. Meanwhile, cut steak into 1-1/4-inch pieces.
2. Place steak, mushrooms and peppers in resealable plastic bag.
3. Add marinade; seal bag.
4. Refrigerate 30 min.
5. to marinate.
6. Preheat grill to medium heat.
7. Remove steak and vegetables from marinade; discard marinade.
8. Alternately thread steak, mushrooms and peppers on skewers.
9. Grill 10 min.
10. for medium doneness, turning occasionally.

boneless beef, marinade, green, portobello

Taken from www.kraftrecipes.com/recipes/classic-steak-kabobs-60752.aspx (may not work)