East West Mango Slaw

• 1 small to medium Savoy cabbage (can substitute regular green cabbage)
• 1 mango, ripe but not too soft, peeled and julienned
• 1 small red onion, julienned
• 1 red pepper, julienned
• 1/2 cup cilantro, chopped
• 3 Serrano chiles, seeded and julienned
• 1 medium carrot, shredded
• 1/4 cup seasoned rice vinegar
• 1/4 cup lime juice
• 1/4 cup orange juice
• 2 tablespoons sesame oil
• Salt to taste

1. Toss all ingredients gently and let marinate for about 1 hour.

savoy cabbage, mango, red onion, red pepper, cilantro, serrano chiles, carrot, rice vinegar, lime juice, orange juice, sesame oil, salt

Taken from www.foodnetwork.com/recipes/east-west-mango-slaw-recipe.html (may not work)