Gorgonzola Canapes with Walnuts

• 1 1/2 c. crumbled gorgonzola cheese
• 1/2 c. chopped walnuts
• 30 sturdy round crackers
• 3/4 c. dried cranberries (Craisins)
• 1/4 c. minced fresh parsley

1. In a medium-size bowl, toss the Gorgonzola and walnuts.
2. When tossing, be gentle, as you dont want to end up with big clumps.
3. Top each cracker with a small mound of the cheese mixture, pressing the mixture lightly onto each cracker to keep it from slipping off.
4. Top each cracker with 3 or 4 cranberries, and sprinkle a touch of chopped parsley on top of each.

gorgonzola cheese, walnuts, crackers, cranberries, fresh parsley

Taken from www.delish.com/recipefinder/gorgonzola-canapes-walnuts-1 (may not work)