Bombay Curried Banana Chicken Chowder Recipe

• 1/4 c. butter
• 1 med onion, minced
• 1 stalk celery, minced
• 2 Tbsp. flour
• 2 c. chicken broth
• 1 c. light cream
• 1 tsp curry pwdr
• 1/2 tsp salt
• 1 1/2 c. cooked chicken, diced
• 2 x bananas, peeled and diced

1. Heat butter in large saucepan; stir in onion and celery.
2. Cook till veggies are limp.
3. Stir in flour; mix well.
4. Stir in chicken broth, cream, curry pwdr, and salt; simmer several min.
5. Add in chicken and bananas; heat to boiling.
6. Serve warm.
7. Spike would serve it with a crisp salad and maybe some crunchy bread.
8. Which should curry the favor of an esteemed personage!

butter, onion, celery, flour, chicken broth, light cream, curry, salt, chicken, bananas

Taken from cookeatshare.com/recipes/bombay-curried-banana-chicken-chowder-88920 (may not work)