Turkey and Sausage Stew

• 1 tablespoon oil
• 1 boneless skinless turkey thighs
• 1 carrot, chopped small
• 1 medium onion, chopped small
• 1 stalk celery, chopped small
• 1 cup frozen corn
• 1 teaspoon cumin
• 1 (14 ounce) can tomato sauce
• 1 (14 ounce) can diced tomatoes, undrained
• 4 ounces smoked sausage, quartered and siced

1. Heat oil in a large pot over med.
2. high heat until hot.
3. Add chicken, carrot, onion and celery and saute for 5 minutes.
4. Stir in the rest of the ingredients.
5. Bring to a boil.
6. Cover, reduce heat and let simmer up to 10 minutes.
7. Stew is done when chicken is cooked through and veggies are tender.

oil, turkey thighs, carrot, onion, celery, frozen corn, cumin, tomato sauce, tomatoes, sausage

Taken from www.food.com/recipe/turkey-and-sausage-stew-288203 (may not work)