Hamburger Soup

• 1 lb ground beef
• 1 medium onion, chopped
• 1 garlic clove, minced
• 3 (10 ounce) cans condensed beef broth
• 1 (28 ounce) can diced tomatoes
• 3 cups water
• 1 cup diced carrot
• 1 cup diced celery
• 1 cup cubed potato
• 2 teaspoons parsley
• 1 teaspoon basil
• 12 teaspoon thyme
• salt & pepper

1. In a skillet, cook ground beef, onions and garlic until the meat is no longer pink; drain.
2. Transfer to a 5-qt.
3. slow cooker.
4. Add the remaining ingredients and mix well.
5. Cover and cook on high for 8 hours or until heated through.

ground beef, onion, garlic, condensed beef broth, tomatoes, water, carrot, celery, potato, parsley, basil, thyme, salt

Taken from www.food.com/recipe/hamburger-soup-219346 (may not work)