Sig's Lentil Salad with Pasta

• 100 grams pasta of choice, I used green pasta for colour
• 1 pinch Salt for boiling pasta
• 75 grams Ready to eat puy lentils or use canned variety but rinse well. Alternately soak dried lentils and boil as per direction until soft
• 75 grams frozen peas, defrosted
• 2 small handful of mixed salad , (rocket (rucola), spinach, chard ) chopped
• 4 small spring onions , chopped
• 2 medium mushroom chopped
• 1 lime
• 75 grams mayonnaise or salad cream
• 1 pinch cayenne pepper
• 1 pinch sugar

1. First boil your pasta as per instruction adding a pinch of salt and to your liking .When cooked rinse under cold water
2. Mix the lentils ,peas , spring onion, mushrooms and mayonnaise
3. Add the lime juice ,pepper and sugar
4. Then add the chopped lettuce /salad leaves , mix gently .
5. Add the cooled pasta into the lentil salad and serve with lemon wedges

pasta of choice, salt, boil, frozen peas, handful of mixed salad, spring onions, mushroom, lime, mayonnaise, cayenne pepper, sugar

Taken from cookpad.com/us/recipes/364318-sigs-lentil-salad-with-pasta (may not work)