Deviled Ham & Cheese Ball Recipe

• 2 (4 1/4 ounce.) cans deviled ham
• 1 (8 ounce.) pkg. cream cheese, softened
• 1 (8 ounce.) pkg. shredded cheddar cheese
• 2 tbsp. chopped onion
• 1 tbsp. dry parsley flakes
• 1 tbsp. lemon juice
• 1 teaspoon liquid smoke
• 3/4 teaspoon celery salt
• 1/2 teaspoon garlic pwdr
• 1 c. finely minced nuts

1. In a medium bowl, combine all ingredients except nuts.
2. Refrigeratetill slightly hard.
3. Form into a ball and roll into minced nuts.
4. Refrigerateseveral hrs or possibly overnight.
5. Serve with crackers or possibly cocktail rye bread.
6. Makes about 3 1/3 c..

ham, cream cheese, cheddar cheese, onion, parsley flakes, lemon juice, liquid smoke, celery salt, garlic, nuts

Taken from cookeatshare.com/recipes/deviled-ham-cheese-ball-26365 (may not work)