Peanut Butter Banana Chip Cookies

• 1/2 cup butter, at room temperature
• 1/2 cup smooth peanut butter
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 1 egg
• 1 cup all-purpose flour
• 1 cup crushed banana chips
• 1/4 teaspoon salt
• 1/4 teaspoon baking soda
• 1 pinch ground nutmeg

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Combine butter, peanut butter, brown sugar, white sugar, and egg in a large bowl; beat with an electric mixer until creamy.
3. Mix flour, banana chips, salt, baking soda, and nutmeg together in a separate bowl. Blend into the creamed butter mixture. Dust your hands with flour and roll mixture into 3/4-inch balls.
4. Arrange cookie balls on ungreased baking sheets. Press down on each ball gently with a fork.
5. Bake in the preheated oven until lightly browned, about 10 minutes. Cool on a wire rack.

butter, smooth peanut butter, brown sugar, white sugar, egg, flour, banana chips, salt, baking soda, ground nutmeg

Taken from www.allrecipes.com/recipe/266081/peanut-butter-banana-chip-cookies/ (may not work)