Krunchy Kiss Cookies

• 36 Hershey chocolate kisses
• 12 cup light corn syrup
• 14 cup packed light brown sugar
• 1 cup creamy peanut butter
• 1 teaspoon vanilla extract
• 2 cups crisp rice cereal
• 1 cup slightly crushed corn flakes

1. Remove wrappers from Hershey kiss chocolates.
2. Stir together corn syrup and brown sugar in medium saucepan.
3. Cook over medium heat, stirring constantly, until mixture comes to a full boil.
4. Remove from heat; stir in peanut butter and vanilla.
5. Add cereals until well coated.
6. Drop by teaspoonfuls onto ungreased cookie sheet.
7. Loosely shape into balls; gently press kiss chocolates in center of each ball, shaping ball gently into cookie.

chocolate kisses, light corn syrup, brown sugar, peanut butter, vanilla, crisp rice, corn flakes

Taken from www.food.com/recipe/krunchy-kiss-cookies-44020 (may not work)