Cheddar, Chive & Onion Appetizer Bites

• 1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
• 1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
• 14 slices whole wheat sandwich bread, crusts trimmed
• 1/4 cup butter, softened
• 1/3 cup KRAFT Grated Parmesan Cheese

1. Heat oven to 400 degrees F.
2. Mix cream cheese spread and cheddar until blended.
3. Flatten bread slices with rolling pin; spread with butter.
4. Turn over; spread with cream cheese mixture.
5. Roll up tightly; cut in half.
6. Roll, 1 piece at a time, in Parmesan until evenly coated.
7. Place on baking sheet sprayed with cooking spray.
8. Bake 12 to 14 min.
9. or until golden brown.

philadelphia, milk, whole wheat sandwich bread, butter, parmesan cheese

Taken from www.kraftrecipes.com/recipes/cheddar-chive-onion-appetizer-bites-158890.aspx (may not work)