Crock Pot Wild Rice Soup - Spicy

• 4 (10 3/4 ounce) cans cream of potato soup
• 2 cups cooked wild rice
• 1 pint half-and-half or 1 pint cream
• 2 quarts milk
• 12 cup butter
• 1 lb bacon, fried crisp and crumbled
• 1 (16 ounce) packagehot Velveeta Mexican cheese

1. Mix all ingredients into a crock pot.
2. Cook on low 6-8 hours or high 2-3 hours.

cream of potato soup, rice, cream, milk, butter, bacon, cheese

Taken from www.food.com/recipe/crock-pot-wild-rice-soup-spicy-290618 (may not work)