Deviled Short Ribs Recipe

• 2 tbsp. vegetable oil
• 4 pound beef short ribs
• 2 med. onions, sliced
• 1 tbsp. dry mustard
• 1 tbsp. Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon curry pwdr
• 1/4 teaspoon grnd red pepper
• 3/4 c. water

1. Heat oil in Dutch oven till warm.
2. Cook beef over medium heat; brown on all sides; drain.
3. Add in onions.
4. Mix remaining ingredients except water; stir in water.
5. Pour over beef.
6. Cover and cook at 350 degrees till tender, about 2 hrs.
7. Makes 4 servings.

vegetable oil, short ribs, onions, dry mustard, worcestershire sauce, salt, curry pwdr, grnd red pepper, water

Taken from cookeatshare.com/recipes/deviled-short-ribs-24713 (may not work)