Silver Dollar Pancakes

• 3 large eggs
• 1 tablespoon water
• 1 tablespoon vanilla extract
• 2 tablespoons agave nectar
• 1 12 cups almod flour
• 14 teaspoon salt
• 14 teaspoon baking soda
• grapeseed oil, for cooking

1. In a large bowl, whisk together eggs, water, vanilla, and agave.
2. Add almond flour, salt and baking soda and mix until thoroughly combined.
3. In a skillet, heat grapeseed oil over medium-low to medium heat.
4. Scoop heaping 1 tablespoons of batter at a time into skillet.
5. Little bubbles will form on surface of pancake; when bubbles open, flip pancake and cook other side.
6. Remove pancakes to a plate.
7. Repeat process with remaining batter, adding more oil to skillet as needed.

eggs, water, vanilla, nectar, flour, salt, baking soda, grapeseed oil

Taken from www.food.com/recipe/silver-dollar-pancakes-431983 (may not work)