Banana Chocolate Chip Muffins

• 3 -4 large ripe bananas, mashed
• 34 cup sugar
• 1 egg
• 34 cup whole wheat flour
• 34 cup white flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 5 12 tablespoons butter, softened
• 12 cup chocolate chips

1. Melt butter.
2. In a good sized mixing bowl, blend together bananas, sugar, egg and flour.
3. Mix in baking soda, baking powder, and melted butter.
4. Stir in chocolate chips.
5. Baked in lined muffin tins at 375 degrees for 12-20 minutes, or until toothpick inserted in center comes out clean.
6. Check after 12 minutes to prevent muffins from over baking.

sugar, egg, whole wheat flour, white flour, baking powder, baking soda, butter, chocolate chips

Taken from www.food.com/recipe/banana-chocolate-chip-muffins-510685 (may not work)