Peas With Lemon & Fresh Mint

• 2 tablespoons butter
• 2 tablespoons lemon juice (freshly squeezed)
• 12 teaspoon lemon zest
• 2 cups fresh peas
• 2 tablespoons of fresh mint, finely chopped
• salt
• fresh ground white pepper

1. Melt butter with lemon juice and zest over medium heat.
2. Add peas and cook till just tender.
3. Stir in mint and salt and pepper.
4. Serve immediately.

butter, lemon juice, lemon zest, fresh peas, mint, salt, fresh ground white pepper

Taken from www.food.com/recipe/peas-with-lemon-fresh-mint-244955 (may not work)