Spinach and Cheese

• 2 boxes frozen spinach, thawed
• 4 eggs, beaten
• 1 cup milk
• 1 cup shredded cheese
• 1 cup cubed bread crumbs
• 1/2 cup scallions, sliced
• 1/2 cup Parmesan cheese

1. Drain spinach.
2. Combine eggs and milk.
3. Add cheeses, bread crumbs, scallion and spinache.
4. Pour into greased casserole dish.
5. Cover and bake at 350F for 25-30 minutes.

frozen spinach, eggs, milk, shredded cheese, bread crumbs, scallions, parmesan cheese

Taken from www.foodgeeks.com/recipes/4832 (may not work)