Stardust Bran Muffins
- 1 14 cups brown sugar
- 2 tablespoons honey
- 14 cup vegetable oil
- 2 eggs
- 1 cup buttermilk
- 2 cups all-purpose flour
- 2 cups natural bran
- 1 teaspoon baking powder
- 1 pinch salt
- 12 cup raisins
- 12 cup crushed pineapple
- Preheat oven to 375 degrees F. Grease 12 muffin cups.
- Beat brown sugar, honey, oil, eggs and buttermilk in a large bowl until smooth.
- In a small bowl mix together flour, baking powder, salt and bran cereal.
- Add dry ingredient mix to wet ingredients.
- Fold in raisins and pineapple (drained).
- Divide batter evenly among the 12 prepared muffin cups.
- Bake about 20 minutes or until a tooth pick inserted into a muffin comes out clean.
- Let cool 10 minutes before removing muffins from the pan.
brown sugar, honey, vegetable oil, eggs, buttermilk, flour, natural bran, baking powder, salt, raisins, pineapple
Taken from www.food.com/recipe/stardust-bran-muffins-186534 (may not work)