Buttermilk Oat Bread Recipe

• One lb. loaf
• 1 c. Buttermilk
• 4 Tbsp. Butter
• 3 Tbsp. Molasses
• 1 1/2 tsp Salt
• 1 c. Oatmeal
• 2 c. Bread flour
• 1 1/2 tsp Yeast One/1/2 lb. Loaf
• 1 1/3 c. Buttermilk
• 5 Tbsp. Butter
• 4 Tbsp. Molasses
• 2 tsp Salt
• 1 1/3 c. Oatmeal
• 2 2/3 c. Bread flour
• 2 1/2 tsp Yeast

1. Bake according to manufacturer's instructions.
2. This recipe orginally posted by Apple had the following notes: Appled used buttermilk pwdr and it turned out fine.
3. She also used a Welbilt 100
4. (R2D2) and used the Sweet Bread cycle on the lightest setting.

loaf, buttermilk, butter, molasses, salt, bread flour, yeast, buttermilk, butter, molasses, salt, bread flour, yeast

Taken from cookeatshare.com/recipes/buttermilk-oat-bread-96036 (may not work)