SNACK DELIGHTS Berry Mousse Pie

• 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
• 1 tub (8 oz.) PHILADELPHIA SNACK DELIGHTS White Chocolate
• 2 cups thawed COOL WHIP Whipped Topping
• 2 cups mixed fresh berries (blackberries, pitted sweet cherries, raspberries)

1. Prepare and bake crust in 9-inch pie plate as directed on package for one-crust baked shell.
2. Cool.
3. Spoon SNACK DELIGHTS into medium bowl; stir 1 to 2 min.
4. or until softened.
5. Stir in COOL WHIP until blended; spoon into crust.
6. Top with berries.

ready, philadelphia, blackberries

Taken from www.kraftrecipes.com/recipes/snack-delights-berry-mousse-pie-136899.aspx (may not work)