Cheesy Beans & Peppers

• 1 tablespoon butter
• 1 red capsicum, sliced into rings
• 1 onion, chopped
• 1 garlic clove, crushed
• 250 g green beans, cut into 3cm lengths & cooked
• 2 tablespoons parmesan cheese, grated
• 1 tablespoon parsley, chopped
• salt & pepper
• prepared French dressing

1. Melt butter & saute capsicum, onion & garlic for 1-2 minutes.
2. Combine cooked vegetables, beans, cheese & parsley & seasonings.
3. Add sufficient dressing to moisten & toss gently.

butter, red, onion, garlic, green beans, parmesan cheese, parsley, salt

Taken from www.food.com/recipe/cheesy-beans-peppers-279499 (may not work)